Delivery and click & collect: what place in the restaurant industry of tomorrow?
Oct 7, 2021 | 9:45 AM CEST - 10:45 AM CEST
Description
The health crisis has accelerated digital transformations in the restaurant sector, in particular the rise of delivery, click & collect and the rise of dark kitchens, or "ghost restaurants". Faced with these new trends, several questions arise: are these emerging models adapted to all restaurant offers (traditional, high-end, chains, etc.)? Are restaurant owners facing an expansion or a mutation of their model? What are the restaurant models of tomorrow?
